Leftover Dahl with lentils

During the Christmas days I made lots of salads and the frigde was kind of full of leftover vegetables. First I thought of making a soup but I don’t really like to mix too many vegetables when making soups, so a dhal was more my idea. We usually eat the dhal with rice but to…

Bûche de Noël

If you love to make cakes you have certainly already heard of Silikomart molds. These are the most beatiful interesting molds easy to use and such a help in the kitchen especially when you want to impress your guests. This cake was made while willing to make something quick for a lovely visit. Chocolate and…

Turmeric latte

My ritual before going to sleep. It’s really my drug and I can hardly imagine my evening without a cup of turmeric latte from https://www.millmortar.com/ Clinically proven to improve immunity, reduce inflammation, and aid the liver in eliminating toxins and blood sugars known to harm the health of our skin!⁣  So many reasons to use…

The only butter you will want to have home

You know it or not, hemp seeds are a gift of nature. The list of their benefits for our health is very long, but at least these 2 facts need some attention from your part: they contain all of the essential amino acids, which makes them a complete source of protein and they have an…

Vegan sugar free hot chocolate

The coffee, tea and hot chocolate departments have always been my favorite places in the supermarket. I was always attracted by the different choices, flavours and adds of these products. But then I (almost) stopped drinking coffee. Now I still use to stroll through these departments, only to get some inspiration for the homemade versions….

Road trip in Armenia, August 2019

This Summer we headed for the unknown… In 2018 we visited Georgia, the most visited of the three Caucasian countries situated between the black and the Caspian Sea. We loved the area and wanted to go back this year but at the same time felt the desire to discover something new and less known. ‘Off…